What Is This??
SURUME/Dried Squid

It is made from drying squid as they are in the sea breeze.
It is popular as otumami (a kind of foods to accompany drinking) and well match with sake(Japanese rice wine).




After it is lightly roasted, tears it in a suitable size.
It is slightly salty and if you bite it more, the more the taste comes out.



Nutritional Value(amount/100g of raw body)

Calorie Protein Fat Calsium Iron VitaminA VitaminD

334 kcal






- IU

Squid is a popular sea food for Japanese and is a good sauce of protein and is low calorie and low fat.
It also containes a lot of taurine a kind of amino acid which promotes the metabolizing cholesterol in the liver.

Back Number:

001 CHIKUWA (Shaped fish cake)
002 SATUMAIMO(Sweet Potato)
003 Dried Sardine
004 Nori (Dried Laver(A kind of Seaweed)